Celebrity Parenting: The Good, The Bad, And The Ugly
January Jones: Placenta Eating

Consuming the placenta after birth purports such benefits as preventing and alleviating postpartum depression, helping to aid in the production of breast milk and lactation, aiding your uterus in returning to its normal state, and replenishing all of the nutrients lost throughout pregnancy and the act of childbirth. Eating afterbirth even became so trendy that there was a cookbook called The Placenta Cookbook by Atossa Araxia Abrahamian.